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Results 61 - 70 of 1,960 for swiss food
Boil chicken for 10 minutes ... pan. Cover with Swiss cheese, cream of chicken soup ... cheese mixture. Bake 350 degrees, 45 minutes - 1 hour.
Combine flour, salt and pepper. Pound flour and seasonings into steak, using a mallet or the edge of a saucer. Cut the steak into serving ...
63. SWISS STEAK STEW
Mix flour and salt together in a shallow bowl. Add beef, toss to coat well. Spray a skillet with non-stick cooking spray (Pam), heat over ...
Slice crusts off bread. Line ... and half of Swiss cheese. Lay remaining four slices ... refrigerated overnight, allowing 50 to 55 minutes baking time.
Mix all ingredients together except bacon and Swiss cheese. Pour mixture into unbaked ... cheese and bake at 375 degrees for 35 to 40 minutes.
Cut chicken breasts in half. ... layer chicken, then Swiss cheese. Pour diluted soup over ... with stuffing mix. Bake at 250 degrees for 2 hours.
In a 10 to 12 ... a slice of swiss cheese. Transfer chicken to a ... until sauce is thick and syrupy. Spoon sauce over chicken. Serve immediately.
Place chicken breasts in 8x8 inch Pyrex pan. Place Swiss cheese on top of chicken. ... oven. Dot top with butter about halfway through baking time.
Place chicken breasts in 9 x 13 inch pan. Cover with Swiss cheese slices. Combine wine and ... stuffing mix. Bake at 350 degrees for 45 minutes.
Lay chicken in bottom of ... with slices of Swiss cheese. Mix soup and milk. ... Remove foil 10 minutes before to slightly brown the stuffing mix.
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