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Results 61 - 70 of 1,020 for stewed fresh tomatoes
Combine ground beef with chopped ... Dutch oven, combine tomato juice, water, garlic, bay leaf, ... longer or until dumplings are light and fluffy.
In bowl, combine flour, cumin, ... on top. Pour tomatoes and their juices over top ... sprinkle with parsley. This is a great Moroccan-style stew.
63. VEGETARIAN STEW
In large pot melt 4 ... one minute. Add tomatoes and vegetable bouillon cubes. When ... be added to stew without creating lumps. Return pot ... Recipe may be halved.
Add potatoes first, get them cooking in the Crock-Pot then add carrots (veggies that take longer go on bottom). Add seasonings at this time ...
The key to this recipe ... use the pre-cut "stew beef." When you prep the ... the stalks of fresh herbs and hold with one ... If using canned tomatoes, empty can into a ... cup wine/sherry/marsala and tomato paste. If desired, add a ... are not lactose intolerant.
(Beef with carrots.) Origin: French. This is a very simple dish that can be prepared in either a pressure cooker or an enameled cast iron ...
In large saucepan over medium ... pan. Add spinach, tomatoes, and chicken to simmering mixture. Simmer 10 minutes longer. Serve topped with cheese.
68. LOW FAT BURITOS
In a little butter or cooking spray saute onions and add ground turkey and cook until tender. Add rest of ingredients. Simmer for a couple ...
69. BEEF STEW
In a large non-stick pot, ... pot; stir in tomato paste, then broth and seasoning ... water; stir into stew. Increase heat and boil ... too high of heat.
Add water to about 1/2 of crock pot. Start on high 6 hours. Add water to desired consistency.
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