German Cooked Cabbage - Recipes

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Results 1 - 10 of 38 for german cooked cabbage

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1. CABBAGE AND APPLES GERMAN STYLE

In skillet melt butter; sauté ... minutes. Stir in cabbage, vinegar and salt; cover ... sugar; cover and cook about 5 minutes. Transfer to ... desired. Makes 8-10 servings.

2. GERMAN COOKED CABBAGE

Simmer for 15 minutes or less in frying pan.

3. GERMAN CABBAGE ROLLS

Simmer together: Celery salt Allspice ... Stuff and roll cabbage leaves. 2. Place in large ... minutes more. 7. Serve rolls and sauce over noodles.

4. GERMAN SWEET AND SOUR CABBAGE

Shred cabbage finely. Peel, core and chop ... apples with remaining ingredients in casserole. Bake at 400 degrees for 1 hour. Stirring occasionally.

5. GERMAN CABBAGE SOUP

Combine meat, mustard, soy sauce, ... a boil again. Cook meatballs 5 minutes. Remove to soup bowl. Add cabbage and tomatoes to broth. Simmer ... 1/2 vegetable, 55 calories.

6. GERMAN STYLE RED CABBAGE

Cut cabbage into 6 wedges, removing core. ... apple. Cover and cook 4 minutes or until apple ... onion over cabbage. Sprinkle on crumbled bacon.

7. GERMAN RED CABBAGE

This is a recipe passed ... Core and cut cabbage with the way it grew. ... ingredients, plus a little water. Simmer for 45 minutes to 1 hour.

8. GERMAN CABBAGE HILL

Drain cabbage leaves and pat dry. Mix ... paprika. Serve on large plates piled in a hill. (Kraut, cabbage roll, chops or hock, kraut and sausage)

9. BEV'S GERMAN CABBAGE ROLLS

Place leaves in boiling water. ... meat mixture onto cabbage leaves. Fold in half and ... 350 degrees for 1 hour and 15 minutes. Serves 6 to 8.

10. GERMAN - STYLE RED CABBAGE

Cut cabbage into 6 wedges, removing core. ... apple; cover and cook an additional 3 to 4 ... sprinkle with crumbled bacon. Yield: about 6 servings.

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