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Results 61 - 70 of 85 for spiced apple cider
Combine all ingredients. Mix until smooth. Pour into greased and floured tube or bundt pan. Bake at 325 degrees for 1 hour and 20 minutes.
In a large saucepan or ... Stir in the cider vinegar and the water. Add ... 10 minutes. Remove spices from syrup liquid. Pare and core the apples. Cut each into 8 ... Chill thoroughly before serving.
Add 1/2 teaspoons or more ... 3/4 cup grated apple to pancake batter. Cook and ... over cooked pancakes. Add a dollop of whipped cream on top.
Pour this spicy brew into a heated thermos at home. Then carry it and plenty of heat-resistant plastic cups to share with fellow fans ...
In large saucepan cook apples, water and cider over low heat until apples ... thick cream. Add spices and sugar. Stir until sugar ... until liquid evaporates. Cool.
Bake ham as directed. Combine cider and spices in a saucepan; bring to ... oven and arrange apple slices around the top. Continue ... ham occasionally, until done.
Combine water and spices in a large Dutch oven; ... Dutch oven. Add apple cider, lemon and orange; cook ... heated. Serve warm. Serving Size: 10.
Tie the loose spices into a piece of cheesecloth. Add to the cider and sugar in a small ... Add rum and Schnapps. Stir. Serve warm. 10 servings.
Wash, peel, core and slice apples. Place apples in a ... cooled, about 1 1/2 hours. Pour into hot, sterilized jars and seal. Makes 6 (1/2 pint) jars.
Wrap spices in cheesecloth and place in ... spices. Bring orange juice, apple cider, sugar and lemon to a boil. Simmer 10 minutes. Serve warm.
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