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Results 61 - 70 of 245 for sole fish
Make a boat out of tin foil to hold the fish and make sure there is ... minutes. Check to see if dressing is boiling. When fish flakes, it is cooked.
Cut fish into longer serving sized pieces. ... amounts. Decrease time in step 3 to 2 to 2 1/2 minutes and in step 5 microwave 2 1/2 to 3 minutes.
63. AUSTRALIAN FISH
Melt butter in skillet over ... grated cheese. Place fish on cheese. Sprinkle fish with ... fish flakes. Sprinkle with lemon juice and parsley.
Grease bottom of baking dish ... green onion. Season fish with salt, pepper, celery salt ... minutes. Remove paper and bake another 5 minutes.
Saute the shallots, mushrooms and ... paper. Season the fish filet with salt and pepper ... preheated 375 degree oven for about 15 minutes. 4 servings.
66. BAKED WHITE FISH
Place white fish in well buttered baking dish. ... minutes. Sprinkle cheese over top and turn broiler on just long enough to brown the cheese lightly.
Cover bottom of a 12x8 ... broccoli. Top with fish. Sprinkle with lemon juice. ... foil and bake at 450 degrees for 15 to 20 minutes. Serves 4.
Combine bouillon and water in ... minutes or until fish flakes apart easily, rotating dish ... servings, about 120 calories each. Delicious - trust me!
Cut fish into bite size chunks. Place ... servings. Nutritional Information per serving: 140 calories, 5 g fat, 50 mg cholesterol, high sodium.
Saute onions in 2 tablespoons ... (if desired). Place fish in buttered baking dish. Pour ... onion, cheese mixture. Bake 40 minutes at 350 degrees.
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