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Results 61 - 70 of 102 for simple icing
61. CINNACRESCENTS
Preheat oven to 375°F. Separate crescent rolls on cookie sheet. Spread enough butter to cover the flat crescent rolls. Sprinkle rolls with ...
A family favorite! Preheat oven according to crescent roll directions. Sit cream cheese out to soften. Brown sausage in pan. Drain well and ...
Another no-cook dessert that can ... together slightly warmed ice cream and peanut butter. After ... slices and drizzle with chocolate sauce!
Melt together both ingredients on low, stirring occasionally. When all melted, pour into dish and refrigerate overnight. Enjoy! thington
Throw it all into your blender, pour into a chilled glass, grab a straw, and enjoy! Makes 3 (20 oz. ea.) to 6 (10 oz. ea.) servings.
This cake becomes a tall ... a splotch of icing on platter, to hold cake ... on bottom, and ice this layer with chocolate fudge ... with Neapolitan ice cream!
Preheat oven to 350°F. Line the bottom of a greased 8x8-inch pan with four of the crescent rolls, spreading out to cover the bottom ...
Cut whole lemon into quarters. Squeeze juice into 21 ounce glass. Drop 2 lemon quarters into glass. Fill glass with crushed ice.
Have cream cheese and butter ... ball stage. Remove from heat. Beat in butter and add vanilla. Beat until icing reaches spreading consistency.
70. ORANGE JULIUS
Simply syrup: Equal parts sugar and water boiled until clear, then chilled. Blend 1 minute in blender; serve immediately.
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