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Results 61 - 70 of 117 for short cake
Mix as for biscuits, using the 1/4 cup sugar. Form dough into 6 inch log. Cut in 6 slices, place on lightly greased cookie sheet, sprinkle ...
62. SHORT CAKE
Sift together flour, sugar, baking powder and salt. Add butter; mix. Take out 1/2 cup for top. Add remaining ingredients. Put in greased ...
Generously grease bottom only of a 13 x 9 inch baking pan. Sprinkle marshmallows evenly over bottom of pan. Thoroughly combine thawed ...
64. SHORT CAKE
Mix sugar and shortening. Add eggs and mix well. Combine flour and baking powder and salt. Add together with the milk to the first ...
Break 1/2 angel food cake into 8 1/2 x 11 ... and 1 cup water. Stir in 10 ounces frozen strawberries and pour over pudding. Frost with Cool Whip.
Blend dry ingredients 5 minutes on low speed. Cut in fat until consistency of coarse cornmeal. Beat eggs. Add eggs and half the liquid to ...
67. SHORT CAKE
Sift together flour, salt and baking soda. Beat egg well. Add sugar, vanilla, butter and milk. Add dry ingredients. Bake in 375 degree oven ...
Measure flour, sugar, baking powder and salt. Cut in shortening. Stir in milk. Pat into a 13 x 9 inch pan. Bake at 450 degrees for 15 to 20 ...
Bake at 375 degrees for 30 to 35 minutes, in an 8 x 8 pan. Serve hot with a mixture of milk, sugar and cinnamon poured over top of each ...
Roll dough in 2 round ... in 2 round cake pans 15-20 minutes in a ... Put strawberries and juice between layers and on top when ready to serve.
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