Seasoning Marinade - Recipes - Page 7

Results 61 - 70 of 100 for seasoning marinade

Previous 1 2 3 4 5 6 7 8 9 10 Next

61. EASTERN SHORE BARBECUE MARINADE

Mix together. Marinate 1-2 chicken pieces. Baste with marinade while grilling.

This is a good marinade for most any meat.

In cooking container or 1-quart glass measuring cup, mix all ingredients together. Recommended for flank steak, round or cubed steak. ...

64. TERIYAKI MARINADE

Mix all of above and pour over fork pierced chicken or beef (London Broil, sirloin tip roast, etc.). Marinate overnight. Turn over next day ...

65. CORNELL MARINADE FOR CHICKEN

Combine all ingredients and marinate chicken at least 3 hours.

66. ITALIAN MARINADE SALAD

1. Cut all vegetables into flowerettes or slice as appropriate. Place in jar or bowl (except mushrooms). 2. Make dressing following package ...

67. TANGY MARINADE

Combine ingredients and spread over lean beef top-round steak, flank steak, or cut-up frying chicken pieces. Cover and marinate 30 minutes ...

68. STEAK MARINADE

Marinate steak 2-3 hours, turning occasionally. Broil or grill.

69. HERBED ITALIAN MARINADE

Process all ingredients, except Parmesan cheese in a blender or food processor until smooth. Marinate chicken. Broil to cook and then ...

70. MARINADE FOR CHICKEN

Marinate your chicken in this mixture 2 hours prior to grilling. I use boneless, skinless breast of chicken. Keep basting during grilling.

Previous 1 2 3 4 5 6 7 8 9 10 Next