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Results 61 - 70 of 105 for sauteed whole mushrooms
Select light green, compact heads. ... browned, stir constantly. Add mushrooms or chestnuts, cook until brown. Add sprouts, stock and seasonings.
Remove stems from mushrooms and chop. Saute onion and mushroom stems in ... Bake at 350 degrees for 15 to 20 minutes until stuffing is golden.
Choose very fresh mushrooms; wipe with a clean ... about one year. Saute 1 lb. of mushrooms in ... use for omelettes, sauces or served on toast.
64. MUSHROOM QUICHE
Preheat oven to 350 degrees. ... Add onion and mushrooms which have been sauteed. In a separate bowl, ... appetizer servings at 219 calories each.
Combine eggs, half & half, ... Sprinkle crab meat, mushrooms, and cheese over bottom ... Let stand 15 minutes before serving. Yield: 8 servings.
Dip chicken breasts in eggs. ... each breast. Pour mushrooms over all, then pour on chicken broth. Bake at 350 degrees for 30 minutes. Serves 8-10.
Put 1/2 of cheese on ... pie crust. Add mushrooms, sprinkle salt and pepper ... Bake for 45 minutes at 350 degrees. Let set and cool slightly.
Beat eggs well in medium ... the broccoli and mushrooms. Pour mixture into a ... 50 minutes. (Can also substitute frozen spinach for broccoli.)
Combine all ingredients except squash and simmer 10 to 15 minutes. Divide into 2 equal servings and serve over 1 cup spaghetti squash. ...
Brown ground meat and add onions to saute. Drain. Mix all the ... 60 minutes at 350 degrees or until knife inserted in center comes out clean.
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