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sauces for swordfish
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sauces for swordfish
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61.
GLAZED SWORDFISH STEAKS (WEIGHT WATCHER'S)
Combine orange juice, soy sauce, lemon juice, ketchup and garlic, pour over fish and marinate at least 30 minutes. Remove fish. Cook ...
Ingredients: 8 (clove .. cornstarch .. juice .. ketchup .. sauce ...)
62.
SWORDFISH SHISH KABOBS
Soak bay leaves in water
for
1 hour. Thaw fish if ... brushing often with marinade, 8 to 12 minutes or until fish flakes with a fork. Serves 6.
Ingredients: 12 (juice .. leaves .. oil .. parsley .. pieces .. sauce ...)
63.
GRILLED SWORDFISH STEAKS WITH PESTO
Baste fish with pesto sauce. Grill 10 minutes total per inch of thickness, approximately 5 minutes per side. Serve topped with pesto and ...
Ingredients: 2 (sauce .. steaks)
64.
SWORDFISH WITH PAPAYA & MANGO SALSA
1. Combine first 8 ingredients in a small bowl. 2. Combine vinegar, mustard and soy in a small bowl. 3. Cover fish and marinate in ...
Ingredients: 14 (celery .. juice .. mango .. mustard .. onion .. papaya ...)
65.
SWORDFISH KABOBS
Can be purchased this way ... or prepare charcoal
for
grilling. Thread pepper squares and ... slightly pink at center, about 6 minutes. Serves 6-8.
Ingredients: 10 (cubes .. oil .. sauce .. sherry .. squares .. sugar ...)
66.
TERIYAKI SWORDFISH
Mix soy sauce, lemon juice, ... in the bowl
for
30 minutes (place in refrigerator). ... saucepan and serve with fish (pour over steaks or dip).
Ingredients: 6 (garlic .. juice .. oil .. sauce ...)
67.
LOIS' GRILLED SWORDFISH STEAKS
Marinate fish
for
1 hour in above ingredient. Grill about 4 inches above hot coals
for
15 minutes, turning once. Baste frequently while cooking.
Ingredients: 8 (half .. juice .. ketchup .. parsley .. sauce ...)
68.
SWORDFISH TERIYAKE GRILL
Marinate fish in above ingredients
for
at least 1 hour. Grill about 5 minutes per side on hot grill, basting often.
Ingredients: 4 (oil .. root .. sauce .. steak)
69.
BAR-B-Q SWORDFISH STEAKS
Mix well. Allow one steak ... Before turning, baste top side with marinade. Cook
for
about 5 minutes on a side or until fish flakes with a fork.
Ingredients: 6 (oil .. sauce .. sherry ...)
70.
FISH WITH LEMON SAUCE
Combine broth, peel and cornstarch; heat to boiling, stirring constantly. Boil and stir 1 minute. Remove from heat; stir in butter, lemon ...
Ingredients: 7 (broth .. cornstarch .. juice .. peel ...)
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