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Results 61 - 70 of 71 for sauce t-bone steak
61. TERIYAKI STEAK
Crock Pot. Cut steak into 1/8 inch thick slices. ... slow-cooking pot. Pour sauce over. Cover and cook on ... Serve with rice. Makes 5-6 servings.
62. ELEGANT STEAK
Can use tenderloin, rib eye, club, boned T-bone or porterhouse steak. Rub steak with garlic, ... add vermouth, Worcestershire sauce, and chives. Simmer mixture ... immediately. Yield: 4 servings.
Coat Crock-Pot with nonstick cooking ... desired). Make sure sauce covers chops. Cook in Crock-Pot ... a freezer bag, it makes great gravy!!!
Add salt and pepper to ... each individual plate. This will serve as a sauce. Place the cooked salmon/pastry over the mushroom sauce and garnish.
65. BEEF TERIYAKI
Trim fat and bone from beef steak. Cut beef across grain into 1/8" slices. Mix soy sauce, oil, wine, sugar, ginger ... mixture over 1/2 cup hot rice.
Prepare the chicken as indicated, ... tortilla in the sauce; lay flat, then place ... Bake in a preheated 350°F oven 30 minutes. Then ENJOY!
Shortly before serving, cook rice ... and bowls of sauce around the pot. Just before ... cup each dry sherry and soy sauce. Makes about 1 cup.
68. FRIED BURRITOS
Cover pork steak with water and boil until bones come off easy. Remove all ... pepper. Add tomato sauce. Boil slowly until steak ... taco sauce, if desired.
69. BASIC SAUCE
Saute garlic and onion in ... tomato paste, chicken bones, parsley, salt, pepper, oregano, ... brown onions. Add sauce and oregano. Taste, adjust seasonings.. ... Makes 1 1/2 pints.
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