In small bowl combine mustard ... garlic, thyme, Worcestershire sauce and pepper. Pour over country style beef ribs in a shallow pan. Let ... 20 to 25 minutes.
In large pan with cover, cook ribs in boiling water 45-60 minutes. ... and brushing with sauce. Refrigerate leftover. Serves 5-8. ... on hamburger or chicken.
Ingredients: 12 (catsup .. juice .. mustard .. onions .. ribs .. salt ...)
Place ribs in baking pan and bake ... Worcestershire, water, chili sauce, salt and pepper. Cook slowly 20 minutes. Pour over spare ribs. Continue baking for 1 hour. Serves 4.