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Results 61 - 70 of 109 for saffron rice
Melt the butter in a ... heat. Add the rice and stir until the grains ... water, cinnamon, turmeric, saffron, sugar and salt. Stir ... all the liquid. Serve.
62. EASY RICE PILAF
Melt 2 tablespoons butter in a large skillet. Add rice, brown over medium heat ... add broth, water, saffron, salt, and pepper. Stir ... before serving. Serves 8-10.
Bring 2 cups of chicken ... Add pinch of saffron and 2 cups raw rice. Reduce heat and cover. ... and serve. Refrigerates well. Makes 10 servings.
64. GREEN RICE
Soak rice in hot water for a ... Serves 4 to 6 people. Double rice and broth to serve eight people. For strong broth, add some bouillon cubes.
Brown chicken in olive oil. ... hour or until rice is done at 450 degrees. ... last 15 minutes to brown chicken. Decorate with peas and pimento.
Saute bacon, onion in a few drops water. Add pepper, tomatoes, spice, beans, rice and water. Cover and cook until rice is done.
Cut chicken in quarters. Saute ... bay leaf, salt, rice, saffron and pepper. Stir well. Place ... added during the last 10 minutes of cooking.
Prepare rice as usual; add lemon juice, oil, and saffron. Cook until done. Serve with curry. Sprinkle with condiments. Serves 4-6.
Wash the rice and set to boil in ... cooked rice, the saffron color, the remaining butter, cloves, ... powder, mix well and serve hot. Serves 4.
Boil salted chicken parts in ... and broth bring to boil. Add vigo flavoring and coloring, rice, pimentos and saffron. Simmer 20 to 30 minutes.
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