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Results 61 - 70 of 3,360 for red chicken
Press crumbs into chicken on both sides; reserve. Add ... spinach mixture on each breast. Top with cheese. Bake 20 minutes in 425 degree oven.
62. RED CHICKEN STEW
Steam chicken whole until tender. Pull off ... with cups of stock and thicken with flour and cold water. When smooth, add cut up chicken and eggs.
Cook chicken breasts in oven or microwave ... vinegar, Texas Pete, hot pepper and simmer for 15 to 20 minutes to merge flavors. Serve over rice.
Broil chicken breasts until done, about 5 ... Return sauce to pan and cook over low heat until heated through, do not boil. Top chicken with sauce.
65. RED CHICKEN
Cook chicken in water until tender. Fry ... chicken and cornstarch to thicken a little. Add catsup and sliced eggs on top. Pour over cooked rice.
Place cut up chicken in baking pan. Combine rest ... over chicken. Cover and bake for 2 hours at 350 degrees. Serve with noodles or buttered rice.
Cut chicken breasts in half and place ... over chicken. Bake at 350 degrees for 30 minutes, uncovered, then 30 minutes covered. Serve with rice.
Line bottom of roasting pan with no skin chicken. Pour spaghetti sauce over ... onions and green peppers. Bake 3 to 4 hours at 350 degrees in oven.
Heat oil in a 10" ... high heat. Add chicken, skin side down, and ... simmer 40 minutes or until chicken and rice are tender. Makes 4 servings.
Heat frying pan to 325-340 ... Saute, then add chicken - salt, pepper, paprika to ... to simmer until chicken is finished (about 30-45 minutes).
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