Bake at 350 degrees. Grease 15 x 10 inch pan. Combine all bar ingredients, except nuts and raisins; ... Spread over cooled bars. Makes 48. Store in refrigerator.
Mix ingredients together. Pour into 10x15 pan. Bake at 350 degrees ... cool. NOTE: A 9x13 pan will make a thicker bar. Soften cream cheese. Blend all ingredients together and spread.