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Results 61 - 70 of 739 for potatoe fries
Peel potato; cut like you would for French fries. Deep fry until tender, then spread with cinnamon and sugar.
In small bag, combine first ... Roll carrots and potatoes in butter to coat evenly. ... longer pink. Arrange on platter and garnish with parsley.
Mix all ingredients together except ... from sticking, until potatoes and onions are golden brown and tender. Drain onto paper towels, and enjoy.
Slice potatoes lengthwise into eights. Line a ... for less time if you wish. Adjust seasonings if necessary. Yield: 4 servings - 115 calories.
65. POTATO PAN FRY
Saute 1 large onion (sliced) ... Add 3 cups potato cubes and enough water to ... to quickly brown all. Complements fish, pork, chicken and beef.
Scrub, pare and cut potatoes into slices. Cook in boiling ... slightly beaten egg. Fry until light brown in color. Season with salt and paprika.
Add potatoes and onions to oil in skillet. Saute until light brown, turning frequently.
Mix above ingredients together in ... melted butter over potatoes and enough milk to moisten. ... over top. Bake at 350 degrees for 45 minutes.
Mix the above ingredients. Place potato wedges in 9x13 inch pan, slightly overlapping. Brush potatoes with 1/2 of the oil ... Better double the recipe.
Place bread crumbs in a shallow dish. Dip fries into egg and dredge in ... until golden brown, turning once. Sprinkle with salt and serve warm.
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