Potato Cheese Casserole - Recipes - Page 7

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Results 61 - 70 of 3,380 for potato cheese casserole

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61. POTATO AND CHEESE CASSEROLE

To Microwave: In medium bowl, stir soup until smooth. Add cheese, milk, pepper and garlic; ... 2 quart microwave-safe casserole, layer 1/2 of the ... minutes. Makes 6 servings.

62. POTATO CHEESE CASSEROLE

Melt butter, pour into 9"x13" ... can cream of potato soup, 1 can cream of ... 1 can cheddar cheese soup. Spread over the top ... 15 minutes to brown.

63. SWISS CHEESE POTATO CASSEROLE

Preheat oven to 425 degrees. ... half of the cheese. Salt and pepper lightly. ... & half over casserole. Lower oven temperature to ... beer and dark bread.

64. CHEESE POTATO CASSEROLE

Bring first 6 ingredients to a boil. Add Potato Buds and mix well. Then add cheese, onion and sour cream. ... buttered 2 quart casserole dish. Top with 7 strips ... One of our favorites.

65. ELEGANT CHEESE POTATO CASSEROLE

Peel, sliced thin and parboil ... until thickened. Add cheese, horseradish, and cream cheese. ... recipe could be cut down to serve for supper time.

66. POTATO CHEESE CASSEROLE

Slice onion and saute lightly ... layer potatoes, onions, cheese, flour, salt and pepper. ... covered. Remove cover for last 15 minutes. 6 servings.

67. CHEESE POTATO CASSEROLE

Mix together 2 cups cheese, 1 pint sour cream, ... flakes and 1/2 of butter and sprinkle over potatoes. Bake uncovered at 350 degrees for 1 hour.

68. SCALLOPED POTATOES, CARROTS AND CHEESE CASSEROLE

Preheat oven to 375 degrees. ... 2 1/2 quart casserole. Save 1/2 cup cheese for top. In 2 cups ... until tender. (Velveeta cheese is good also.)

69. POTATO AND CHEESE CASSEROLE

Boil unpeeled potatoes for approximately ... onions and cheddar cheese. Pour into 2 1/2 quart casserole dish or 9 x 13 ... 45 minutes to 1 hour.

70. POTATO AND CHEESE CASSEROLE

Peel and slice potatoes. Place ... pour over other ingredients. Cover and bake at 350 to 375 degrees until cheese melts and potatoes are done.

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