Results 61 - 70 of 113 for pork roast oranges

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Preheat oven to 325 degrees. Make slits in pork. Combine Dr. Pepper, marmalade, ... roasting. Remove from oven. Wait 20 minutes before carving.

Preheat oven to 325 degrees. Season pork with salt and pepper. Bake ... of cooking the roast, remove excess fat from ... for final cooking time.

Brown roast in hot oil. Place in ... skim fat from sauce, then reheat. Pour a little sauce over sliced pork. Serve rest of sauce in gravy boat.

1. Heat oven to 400 ... cup. 2. Place pork in roasting pan and brush with sauce. Roast until a meat thermometer reads ... with sprigs of cilantro.

Place crown roast rib ends down on rack ... roast with foil, tent and allow to "set" at room temperature 15 to 20 minutes. Carve between ribs.



Preheat oven to 325 degrees. Place roast in pan and rub with ... double this stuffing recipe and cook half in a covered baking dish. Serves 8-10.

Trim excess fat from pork, if necessary; season with ... until meat is tender, spooning sauce over meat occasionally. Makes 6 main dish servings.

Seasoning for a 5 pound pork roast: With a mortar or ... and rub seasoning over surface of pork. Bake at 350 degrees for 30 minutes per pound.

1. For stuffing: Melt butter ... into pocket in pork, packing it in firmly. ... slices, so that each slice contains some of the delicious stuffing.

Place pork in shallow bowl or baking ... each with onions. Roast in 325 degree oven for ... cup diced fresh orange; serve with rice. Serves 6.

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