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Results 61 - 70 of 171 for plain cake glaze
Blend together. If batter stiffens, ... degrees. Allow the cake to cook slowly for 1 ... When the cake has cooled, spoon on top the glaze. Enjoy!
62. LEMON POUND CAKE
Sift flour, salt and baking ... degrees for about 1 1/2 hours. Cool for about 10 minutes. Spread with lemon glaze icing while still warm. Mix.
Cream sugar, Crisco, butter and ... tube pan at 325 degrees for 1 1/2 hours. Cook slow for 5 minutes. Add 1 cup black walnuts. Glaze cool cake.
Glaze: Beat in small bowl ... 12 cup Bundt cake pan. Beat all ingredients except ... Glaze and spoon onto cake. Refrigerate any remaining cake.
Mix all ingredients in order. ... minutes at 300 degrees. GLAZE: 1/2 sm. frozen orange juice (do not dilute) and confectioners' sugar (to taste).
Preheat oven 325 degrees. Let eggs and butter set until they're at room temperature. Cream together butter and Crisco. Add 5 eggs one at a ...
Stir together flour and soda; ... buttermilk alternately beating after each addition. Bake at 350 degrees for 1 hour. Mix well and pour over warm cake.
Oven 350 degrees. Grease and ... strawberry cream cheese glaze, in large bowl on ... Glaze: Spoon onto cake. Beat in small bowl ... powdered sugar until blended.
Cream shortening, sugar. Add eggs, ... Mix. Bring to a boil, let boil 4 minutes. Add 2 teaspoons coconut flavoring. Pour over cake while warm.
Preheat oven to 350 degrees. ... toothpick inserted in cake comes out clean. Serves 12. You may want to drizzle glaze over the top and down ... top of bundt cake.
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