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pineapple crumble
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pineapple crumble
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61.
CHERRY CRUMBLE DUMP CAKE
In a 9 x 13 pan, layer
pineapple
, cherry pie filling and ... melted butter over cake mix, then sprinkle nuts on top. Bake at 350°F for 1 hour.
Ingredients: 5 (pecans ...)
62.
PUNCH BOWL CAKE OR BANANA SPLIT CAKE
Ingredients: 7 (cream .. pineapple ...)
63.
BAKED PINEAPPLE & CHEESE
Drain
pineapple
. Keep 3 tablespoons of ... Ritz crackers. Sprinkle over
pineapple
mixture. Bake at 350 degrees for 25-30 minutes or until brown.
Ingredients: 6 (flour .. pineapple .. sugar ...)
64.
HAWAIIAN MEATBALLS (MICROWAVE)
Drain
pineapple
well, reserving syrup. Mix together ... rice or noodles, or serve with toothpicks as an appetizer. Makes about 24 to 30 meatballs.
Ingredients: 12 (allspice .. beef .. chunks .. cloves .. egg .. ketchup ...)
65.
PINEAPPLE-LEMON CHICKEN
Drain
pineapple
, reserving juice. Combine reserved ... and lemon around chicken. Spoon sauce over all. Bake 5 minutes longer. Makes 6 servings.
Ingredients: 9 (cornstarch .. mustard .. pineapple .. salt .. sauce ...)
66.
BANANA SPLIT CAKE
Cream cheese, 2 cups sugar. ... top with crushed
pineapple
. Spread Cool Whip on ... nuts and cherries to decorate or top with coconut if desired.
Ingredients: 9 (bananas .. pecans .. pineapple .. sugar .. whip ...)
67.
OVEN CHICKEN SANTA FE
Drain
pineapple
. Reserve juice. Sprinkle chicken ... degrees for 30 minutes. Stir in
pineapple
and bell pepper. Cover. Let stand for 5 minutes.
Ingredients: 13 (oil .. raisins .. rice .. sauce ...)
68.
BAKED PINEAPPLE WITH CHEESE
Drain
pineapple
, keep 3 tablespoons juice. ... butter and Ritz crackers. Sprinkle over. Bake in 350 degree oven for 20 to 30 minutes or until brown.
Ingredients: 6 (cheese .. chunks .. flour .. sugar ...)
69.
HONEY MUSTARD CHICKEN
Drain
pineapple
; reserve juice. Sprinkle chicken ... mixture into pan juices. Add
pineapple
. Cook, stirring until sauce boils and thickens. Serves 4.
Ingredients: 8 (breasts .. cornstarch .. honey .. juice .. mustard ...)
70.
NOODLE KUGEL
Mix all ingredients together in a very large bowl. Pour into a 9x13 pan and refrigerate overnight, or at least for 4 hours. Consistency ...
Ingredients: 14 (cheese .. cinnamon .. cream .. eggs .. milk .. raisins ...)
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