BANANA SPLIT CAKE 
2 c. graham crackers, crumbled
1 stick butter
1/3 c. sugar
2 (8 oz.) pkgs. cream cheese, softened
2 c. sugar
1 lg. Cool Whip
1 (16 oz.) crushed pineapple
1/2 c. chopped pecans
4 bananas

Cream cheese, 2 cups sugar. Spread graham crackers in greased casserole dish, put cheese and sugar spread to cover crackers. Add sliced bananas, top with crushed pineapple. Spread Cool Whip on top.

Can add pecan halves or chopped nuts and cherries to decorate or top with coconut if desired.

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“BANANA SPLIT CAKE”

 

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