Preheat oven to 350 degrees. ... 13"x9"x2" pan. Combine pumpkin, evaporated milk, eggs, sugar, pumpkin pie spice and salt in large bowl. ... with whipped cream. Refrigerate.
Combine persimmon pulp, sugar, salt, and spices; fold into softened ice cream. Spoon into baked pie shell. Sprinkle nuts or coconut ... with tablespoon. Remove seeds.
Add in order given; stir well and fill 2 unbaked pie shells. Bake 10 minutes at ... baked pies. This pumpkin pie should look done, and ... I have always used.