Results 1 - 10 of 12 for haddock rolls

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Salt haddock fillets; mix remaining ingredients; spread on fillets. Roll up and secure with toothpicks. ... Serve with your favorite egg sauce.

Preheat oven to 350 degrees. ... sides of fillets. Roll fillets in cracker crumbs. Place ... people the best tasting fish they ever ate! Enjoy!

Wash haddock and pat dry. Put into ... can of soup. Roll Ritz crackers and mix with ... Sprinkle over fish. Bake at 400 degrees for 25 minutes.

Serves 4. Boil the potatoes ... over medium heat. Roll the fish pieces lightly in ... browned, about 20 minutes. Serve directly from the casserole.

Wash the fish and pat dry. Moisten with drops of milk. Set aside. In a skillet, melt butter on low heat. Add crumbled Ritz crackers. Add ...



Mix all ingredients together. If too dry, add more butter. Make pocket in fish fillet and put in stuffing. Spread butter over the top and ...

Mash crackers under crumbs. Mix with butter. Dip fillets in mix. Bake at 350 degrees for 1/2 hour.

Melt butter, crumb crackers and combine. Place fish in a pan, then cover with crumb mixture. Bake at 350 degrees for 30 minutes and serve ...

Combine crackers and softened butter; set aside. Place fish in baking dish, topped with thawed shrimp soup and drained shrimp. Cover with ...

Cut fillets with a sharp ... x 1 inch. Roll fillets tightly and fasten with a toothpick. Put fish rolls into a sauce pan with ... serve over rolled fish.

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