Preheat oven to 400°F. Remove ... Lakes Butter with Olive Oil. Microwave on high setting, ... to free the cakes from the baking cups. Turn ... Butter with Olive Oil.
Remove any shell from crab. ... five or six cakes, 1/2 to 3/4 inches ... in butter (or olive oil), turning once until both ... browned (about 10 minutes).
Sterilize the jars, lids and ... Beat the sugar, oil and eggs together until lemon ... into center of cakes comes out clean. When cakes ... up to 6 months.
Ingredients: 13 (eggs .. flour .. jars .. rings .. salt .. soda ...)
In a large skillet, add ... about 1/4-inch of olive oil over moderate heat. Working in batches, if necessary, fry cakes until golden brown and crisp, ... cod cakes (4 servings).
Ingredients: 17 (fillets .. juice .. mayonnaise ...)
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