Results 61 - 70 of 641 for pie lemon flavoring

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Add water to drained pineapple juice until it equals 1 1/2 cups. In large bowl, combine Eagle Brand milk and pudding with reserved liquid. ...

Melt butter, add sugar, flour, ... well. Add squash, coconut, flavorings. Fill pie shell. Bake 45 minutes in 350 degree oven or until golden brown.

Mix all ingredients (except wafers) ... 375 degrees. (They will puff up and fall a little when cooled.) Cool and top with pie filling. Makes 24.

Line muffin pans with liners. ... sugar and eggs, lemon juice and vanilla until light ... with spoonful of filling and 1 teaspoon nuts. Chill.

In large bowl, combine sweetened condensed milk and water. Add pudding mix; beat well. Chill 5 minutes. Fold in whipped cream. Spoon 1 cup ...



In large bowl, combine sweetened condensed milk and water. Add pudding mix; beat well. Chill 5 minutes. Fold in whipped cream. Spoon 1 cup ...

Whip eggs, add sugar, salt, lemon flavoring, milk and vanilla. Melt ... potatoes. Pour into 2 prepared pie shells. Bake 30 minutes at 350 degrees.

Pie: Beat eggs. Add sugar, butter, lemon juice and vanilla. Mix well. ... oil, water and flavoring and add at once to ... board. Makes 2 pie shells.

Mash sweet potatoes and remove ... into middle of pie comes out clean. (Canary Smith ... nearly like Canary's and my Mother's as I can get them.)

Boil squash, drain and mash up. Add all other ingredients to ... mix well. Put in an unbaked pie shell and bake at 305 degrees for 30 minutes.

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