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Results 61 - 66 of 66 for pecan breakfast rolls
61. BREAKFAST ROLL
Preheat oven to 400 degrees. Mix brown sugar, nuts and cinnamon. In another bowl, mix Bisquick, sugar, egg, and milk. Pour into greased and ...
Arrange frozen rolls in bottom of Bundt pan. ... preheat oven to 350 degrees. Bake 30 to 35 minutes. Turn over immediately onto serving platter.
In mixer bowl, dissolve yeast ... floured cloth-covered board. Roll into rectangle, 12x9-inch. Spread with ... Sprinkle with chopped nuts. Serve warm.
64. BREAKFAST TREATS
Sift flour, salt, sugar, and ... times. Pat or roll 1/3 of dough out onto ... a cup of pecans in 1/2 stick butter. Remove ... for about 25-30 minutes.
In large bowl, thoroughly mix ... 20 minutes. Combine pecans, brown sugar, and flavoring. ... lightly floured board, roll 1/2 the dough into a ... before frosting is set.
Separate biscuits and cut each in half; roll into balls. Dip balls of ... then roll in pecans or coconut. Grease 4 miniature ... Makes 4 individual loaves.
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