Combine all sugar, butter and milk; bring to boil, ... heat. Stir in peanut butter, marshmallow creme and vanilla. Beat until well blended. When fudge starts to harden, pour into ... Cool. Cut into squares.
Grease a 9 X 13 ... sugar, milk and butter. Bring to a boil, ... Stir in the marshmallow creme and peanut butter. Gradually stir in the ... pan, and let cool.
In heavy 2 1/2 quart saucepan, combine sugar, butter and milk. Bring to full ... and add Jif Peanut Butter. After melted, add marshmallow creme and vanilla. Put in 9 x 13 inch well greased pan.
Heat electric skillet to 280°F. Combine sugar, butter and milk in skillet. Boil ... heat and add marshmallows, peanut butter and vanilla. Stir until ... Refrigerate. Cut in squares.
Rub stick of butter around sides and bottom of ... hard-boil stage. Add marshmallow cream, vanilla, and peanut butter. Stir until well mixed. ... sheet (with 1/2-inch sides).
Combine sugar, butter and milk. Bring to a ... heat and add peanut butter morsels. Stir until melted and smooth. Add marshmallow cream and vanilla. Beat until ... press into the fudge.