In a small dish, stir ... tablespoon of the orange juice; set aside. In a 2 quart casserole dish, place carrots and the remaining orange juice. ... 5 minutes before serving.
Ingredients: 5 (cornstarch .. juice .. salt .. sugar ...)
Combine sugar, cornstarch and salt ... add water and orange juice. Bring to a boil, ... thickened. After 5 minutes, stir in peel. Pour over hot carrots.
Ingredients: 7 (cornstarch .. juice .. rind .. salt .. sugar ...)
Put cheese in bowl. Dump ... until blended. Add carrots, pineapple and 1 cup ... stiff. Fold into orange Jello mixture and pour into ... overnight. Unmold before serving.
Put carrots in saute pan; add water. ... seasonings; cook and stir for 1 minute. Add orange slowly. Cook and stir until thick; pour over drained carrots.
Ingredients: 9 (cornstarch .. juice .. mace .. salt .. sugar ...)