| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 121 for onion vinegar honey
Combine ham, egg, bread crumbs, onion, milk, parsley flakes and ... Combine brown sugar, honey, vinegar and cloves; mix well. Spread ... glaze. Yield: 4 servings.
In large bowl stir together oil, vinegar and honey. Add remaining ingredients; toss to coat.
Place first 4 ingredients in ... blend. Add mustard, honey, and olive oil; blend ... add accordingly. Chill for at least 1 hour. Makes 2 cups.
Heat the oil in a saucepan and add the onions. Cook, stirring, until wilted. ... barbecued meat and keeps very well refrigerated. Yield: 5 cups.
Mix all ingredients well. Chill and serve. Makes approximately 1 pint.
Combine ingredients and put in tight-fitting covered jar. Shake vigorously.
Measure ingredients into bottle. Shake well. Let stand. Use as needed. Keeps indefinitely.
68. HONEY MARINATED
Marinate beef or chicken for 8 to 10 hours. Broil.
In blender or with electric mixer, blend together all ingredients except oil. Gradually add oil, beating constantly until mixture thickens. ...
Put all ingredients in a bottle and shake well. Let stand 10 minutes, remove garlic, chill.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables