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Results 61 - 70 of 300 for no butter cod
In 9 x 13 pan melt butter in preheated oven 5 to ... minutes at 350 degrees or until fish is tender and flakes with a fork. Serve immediately.
Fry out salt pork in ... bowls with a dab of butter in each. Serve with "common crackers". Some folks add a bit of thyme for seasoning. Serves 6.
63. SEAFOOD BISQUE
Shred fish and shrimp with fork and set aside. Melt butter in saucepan. Add celery and ... each serving with minced parsley. Makes 6 servings.
64. CRUMB TOPPED COD
Microwave method: Cut cod into serving size pieces. Coat ... in 3 tablespoons butter. Place in a microwave-safe ... wedges. Yield: 4 servings.
Heat the butter in frying pan and gently ... well. Place the cod steaks and spoon the stuffing ... serve separately with stuffed cod. Serves 4.
Either oven-bake or stove-top steam. ... lemon juice and butter. Ad rinsed fish fillets ... to prepare and my husband, Paul loves it! Serves 4.
Arrange fillets in shallow dish. Brush with melted butter and sprinkle lightly with salt ... flakes when tested with a fork. Makes 8 servings.
1. Heat oven to 400 ... mL) of the butter in 12 inch (30 cm) ... cooked through and topping is light brown, 10 to 15 minutes. Makes 2 to 3 servings.
Heat oven to 350 degrees. ... drizzle with melted butter. Combine saltine crumbs, Parmesan ... Bake 30 minutes or until fish flakes with fork.
In an 11 x 7 ... fillets with mixture of mayonnaise, butter, and Parmesan cheese. Bake at 375 degrees for 15-20 minutes. Then broil 2-3 minutes.
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