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Results 1 - 10 of 11 for vesuvio potatoes
Heat oven to 375 degrees. Put chicken and potatoes into a 13 x 9 ... juice over chicken and potatoes on a platter sprinkle with parsley and serve.
Ingredients: 10 (drumsticks .. garlic .. oil .. parsley .. sage ...)
In 12 inch ovenproof skillet, ... from skillet. Add potato strips and cook 15 minutes ... skillet and return potatoes and garlic to skillet. Place ... to 13x9 baking dish.
Ingredients: 7 (garlic .. oil .. oregano .. strips ...)
Saute garlic in butter or ... roasting pan with onions, carrots and potatoes. Pour garlic mixture over top. Bake at 300 degrees for 1 1/2 hours.
Ingredients: 8 (carrots .. oil .. onions .. oregano .. potatoes ...)
1. Pat chicken dry. Mix ... is browned, add potato wedges to skillet. Fry, turning ... Put chicken and potatoes back into skillet. Sprinkle with ... of the pan juices.
Ingredients: 12 (basil .. flour .. oil .. oregano .. parsley .. sage ...)
Rinse chicken under cold running ... raw poultry. Add potatoes to skillet; brown well; turning ... days. Wine Suggestion: Rose or White Zinfandel.
Ingredients: 9 (oil .. oregano .. pieces .. salt .. thyme ...)
Cover bottom of Dutch oven ... peeled cut up potatoes sprinkle with seasonings. Put chicken ... until potatoes are done, then add 1/2 cup red wine.
Ingredients: 6 (oregano .. parsley .. potatoes ...)
Mix flour, basil, oregano, thyme, ... excess oil. Add potato wedges to pan and fry ... Put chicken and potatoes back into skillet. Sprinkle with ... of the pan juices.
Ingredients: 13 (basil .. flour .. oil .. oregano .. parsley .. pieces ...)
Combine flour, paprika, oregano, 1 ... Wash and dry potatoes. Heat remaining 1/2 cup ... and only one skillet for browning chicken and potatoes.
Ingredients: 13 (flour .. oregano .. paprika .. parsley .. pieces ...)
Peel and quart potatoes (cut lengthwise) in half. Heat ... done, basting the last 10 minutes with pan juice. Serve with cooked carrots and salad.
Ingredients: 7 (oil .. potatoes ...)
Wash chicken pieces and pat ... on oil. Arrange potatoes wedges in pan, coat with ... wedges and squeeze on lemon juice. Makes 3 servings. Serve.
Ingredients: 7 (lemon .. oil .. oregano .. pieces .. wedges ...)