Mustard Greens - Recipes - Page 7

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Results 61 - 70 of 562 for mustard greens

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61. BEET GREENS

Pressure cook beet greens at 15 pounds for 3 ... greens. Simmer until tender. Add everything but sour cream. Remove from heat and add sour cream.

62. GRILLED SALMON FILETS WITH GREEN SAUCE

SALMON FILETS: Arrange filets on ... through. Serve with Green Sauce. Yum! GREEN SAUCE: Blend ... should have texture. Serve with salmon filets.

63. GREEN PEPPER RELISH

Put green peppers and onion through medium ... occasionally. Pour into hot sterilized jars and seal. Process 10 minutes. Makes 13 (1/2 pints).

64. SALT PORK AND GREENS

Cut salt pork into thin ... minutes. Thoroughly wash greens in cool water to remove ... If desired, serve cooking liquid over. Makes 6 servings.

65. GRILLED GREEN BEAN AND RED ONION SALAD

Green beans can be grilled by ... the lemon juice, mustard, salt, and pepper. Slowly ... onion. Garnish with the onion quarters and serve at once.

66. APPLE - NUT - CHEESE GREEN SALAD

Dressing: In blender or food processor, combine sugar, mustard, salt, onion, and vinegar; ... Salad: Combine salad greens, apple cubes, nuts, and ... chicken breasts on top.

67. MIXED GREENS

Cook salt pork 30 minutes ... blemished spots on greens with a sharp knife. Wash ... heat and cook until done or tender, about 50 to 60 minutes.

68. GREEN SALAD WITH A BANANA FLAIR

In salad bowl, arrange greens with oranges, bananas, green pepper, ... lemon juice, sugar, salt, mustard, and bacon. Serve over salad. Toss well.

69. MARINATED GREEN BEANS

Mix together first 5 ingredients ... occasionally. Mix all sauce ingredients together. Drain green beans before adding sauce. Fold sauce into beans.

70. ROAST FILLET OF BEEF WITH GREEN PEPPERCORNS

Preheat oven to 450 degrees. Coat beef with mustard and green peppercorns. Roast on rack in ... Single serving = 4 ounces protein, 1 cup salad.

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