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Results 61 - 70 of 74 for mr steak kabob sauce
61. KABOBS
Saute oil and chopped onions. ... add mustard, Worcestershire sauce and lemon juice. Place steak, peppers, tomatoes, mushrooms and ... and vegetables on kabob sticks that have been soaked in warm water. Grill until done.
62. KABOBS
For sauce, combine first 9 ingredients ... Brush occasionally with sauce, turning once. Heat extra sauce and serve with kabobs. Makes 4 servings.
For sauce 1 tablespoon creamy Jif peanut ... with 1 tablespoon creamy peanut butter. Simmer until smooth and thickened slightly while stirring.
In medium bowl stir together ... lemon juice, soy sauce, salt, ginger or Tabasco ... minute. Serve with kabobs. Serves 8. NOTE: 1 ... for an outdoor cookout.
Trim fat from boneless beef sirloin steak; cut steak into 1 ... and hot pepper sauce in medium bowl. Add beef ... medium with 4 second hand count.
66. KABOBS
Add meat and vegetables in ... pan. Combine remaining ingredients for sauce and pour over vegetables. Bake covered at 350 degrees for 1 1/2 hours.
Combine first 6 ingredients; add meat, cover and marinate overnight in refrigerator. Remove meat from marinate. Alternate meat and ...
1. To prepare marinade, in ... salt and pepper sauce. Add beef cubes; toss ... pro, 9 g fat, 9 g car, 447 mg sod, 76 mg chol. Makes 8 servings.
69. MOM'S KABOBS
Mix marinate ingredients. Pour over meat cubes. Let stand overnight, stirring occasionally. Grill over "3-Mississippi" fire. (medium hot).
70. WESTERN KABOBS
Cut meat into 1 inch cubes. Combine soy sauce, ginger, salad oil and ... time meat is cooking. Brush skewers of food with marinade as they cook.
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