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Results 61 - 70 of 78 for mexican french fries
Brown ground beef and drain. Combine picante sauce, water, and tomato sauce. Stir in 1 cup of this mixture; chiles and 1/2 of shredded ...
Brown ground beef, drain. Combine ... and 1 can French fried onions; mix well. Pour ... uncovered 5 minutes longer. Preparation time: 15 minutes.
Brown ground beef; drain. Combine ... and 1/2 can French fried onions. Mix well. Pour ... Bake, uncovered, 5 minutes longer. Makes 6 servings.
Brown beef, drain. Combine picante sauce, water and tomato sauce; stir 1/2 into beef along with chilies, 1/2 cup cheese, 1/2 can onions and ...
65. MEXI DIP
Layer in baking dish in above order. Bake at 325 degrees for 20-25 minutes. Serve with your favorite Mexican Chips and Salsa.
66. MEXICAN MUNCH
Mix all the above and bake 30 minutes at 300 degrees. Stir occasionally.
67. MEXICAN CORN
Combine butter, corn, peppers, and ... occasionally. Stir in French fried onions, tomatoes, and oregano. ... thoroughly heated. Makes 4 to 6 servings.
68. MEXICAN HASH
Brown ground beef, drain grease. Put in a 2 quart baking dish. Add remaining ingredients except onion rings. Mix well. Top with onion ...
69. MEXICAN MUNCH
In 13"x9"x2" pan, combine onions, cereal, peanuts, and potato sticks; set aside. Melt butter; drizzle over cereal mix and stir to coat. ...
70. MEXICAN MUNCH
In a 13 x 9 x 2 inch baking pan, combine onions, cereal, peanuts and potato sticks. Melt butter over low heat; drizzle over mixture in ...
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