Lime Butter Sauce - Recipes - Page 7

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Results 61 - 70 of 182 for lime butter sauce

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61. TANGY LEMON BUTTER SAUCE

Combine all ingredients. Use for basting or in individual serving cups for dipping boiled or broiled seafood. Yield: 1/2 cup.

62. STEAK DIANNE

Cook thin steaks in 2 tablespoons butter in skillet over medium heat ... Set aside. Reheat and pour over steaks just before serving. Serves 4.

63. GRILLED RED SNAPPER WITH SAUTEED VEGETABLES

Prepare Lime Butter Sauce; reserve. Cook and stir ... until fish flakes easily with fork. Serve with vegetables and Lime Butter Sauce. 8 servings.

64. STUFFED MUSHROOMS

Wash mushrooms and cut off ... very small. Melt butter and add stuffing. Mix together ... dish. Spoon white sauce over each mushroom and sprinkle ... Whip together all ingredients.

65. LIME GLAZED CORNISH HENS

Cook rice according to directions and stuff cornish hens. Mix first 5 ingredients. heat until sugar is melted. Pour over cornish hens. Bake ...

66. MARINATED PORK CHOPS WITH CRANBERRY MUSTARD SAUCE

Place pork chops in shallow ... pork chops in butter. Remove from pan and ... ingredients. Pour mixture over chops. Bake for 20-25 minutes. Serves 6.

67. SALMON WITH CREAMY LIME SAUCE

Combine Tequila and lime and pour over salmon. Marinate ... marinade mixed with butter, for 4-6 minutes depending ... Serve topped with sauce and sprig of parsley or dill for garnish. Pass extra sauce.

68. POT ROAST WITH LEMON-LIME & TOMATO SAUCE

Place the roast in a pan with the garlic and lime and lemon juices. Marinate several ... the drippings or butter and oil in a large ... minutes. If the sauce has not thickened enough remove ... the limes and lemons.

69. ORANGE ROUGHY WITH CITRUS SAUCE

First soak fish fillets in ... 30 seconds. Add lime, lemon, and orange juices; parsley and onions. Add butter; swirl in skillet until just creamy. Pour over fish.

70. SCALLOPS AND GINGER LIME SAUCE

In a wide pan combine ... shallots, ginger, and lime peel. Boil uncovered until reduced ... medium heat add butter all at once and blend totally in sauce. Keep warm. Rinse scallops ... 15 to 20 minutes.

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