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Results 61 - 70 of 263 for lemon piccata
On board with mallet or ... of half a lemon into drippings in skillet, stir ... tender. Serve with thinly sliced lemon as garnish. Makes 4 servings.
62. VEAL PICCATA
Trim and pound veal very ... butter in electric fry pan - 350 degrees. Brown floured veal. Add lemon slices and wine. Cover and simmer 5 minutes.
63. VEAL PICCATA
Dust the veal with the ... butter. Add wine, lemon juice an parsley and simmer for only about 5 minutes. Serve immediately. Capers are optional.
64. CHICKEN PICCATA
Place chicken between 2 pieces ... Add wine and lemon juice; simmer 7 to 10 minutes, stirring occasionally until sauce thickens slightly. Serves 4.
Pound chicken to 1/2 inch ... add wine and lemon juice. Simmer 7-10 minutes, stirring ... sauce slightly thickens. Top with parsley. Serves 4.
66. CHICKEN PICCATA
Warm large platter in oven ... heat and add lemon juice and slices. Cook 2 minutes ... thickens. Pour sauce over chicken. Garnish with parsley.
Dredge chicken in flour. In ... garlic, sherry, and lemon juice. Cover and simmer 10 ... chicken and garnish with lemon slices and parsley. Serves 2.
68. CHICKEN PICCATA
Season flour with salt and ... from half of lemon. Add wine and chicken ... parsley and paprika. Cover and simmer 15 minutes. Serve over rice.
Cut veal into 1/2 inch ... 5 minutes. Add lemon juice and parsley and cook ... and spoon sauce over veal. Serve with a green vegetable. Serves 4.
Pound chicken or veal to ... in pan with lemon slices and garlic (and sliced ... minutes until lemon softens. Serve with spaghetti and clam sauce.
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