1. Cut off excess fat ... helps the basting sauce to reach the meat underneath). ... sauce, wine or lemon juice, the garlic and the herbs used. 4. Place chicken pieces ... the sauce before grilling.
Ingredients: 8 (juice .. leaves .. salt .. sauce ...)
TIPS: Fresh chopped parsley can ... pieces in the sauce before grilling. Cut off excess ... sauce, wine or lemon juice, garlic and herbs used. Place chicken pieces on ... potato wedges. 4 servings.
Ingredients: 8 (juice .. leaves .. salt .. sauce ...)
TIPS: Fresh chopped parsley can ... pieces in the sauce before grilling. 1. Cut off ... sauce, wine or lemon juice, the garlic and the herbs used. 4. Place chicken pieces ... crispy baked potato wedges.
Ingredients: 8 (juice .. leaves .. salt .. sauce ...)