Jellys Jams - Recipes - Page 7

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Results 61 - 65 of 65 for jellys jams

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61. FROZEN STRAWBERRY JAM

Add sugar to fruit. Mix well and allow to stand 20 minutes, stirring occasionally. Dissolve the powdered pectin in the water and bring to a ...

62. TROPICAL JAM

Sterilize 10 (6 ounce) jelly glasses. Keep in hot water until ready to fill. Wash berries gently in cold water; drain, hull. In large bowl, ...

63. STRAWBERRY JAM

In heavy saucepan: Boil 2 minutes. Add 2 cups sugar and boil 3 minutes more. Place on a large plate and stir occasionally until cool. Put ...

64. PINE-COT JAM

Wash and drain apricots, add water and simmer (covered) for 30 minutes. Cool, then mash to a pulp. Add pineapple and sugar. Simmer, ...

65. FROZEN STRAWBERRY JAM

In a large bowl thaw berries and mash well. Add sugar to dissolve and let stand about an hour, stirring occasionally. Mix pectin with ...

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