Results 61 - 70 of 270 for italian rice salad

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Cook rice in dressing and water. Combine all other ingredients and mix with rice. Chill before serving. Serves 10.

Cook Rice-A-Roni in 2 tablespoons oil ... chicken breast or salad shrimp can be added if ... rice mixture. Chill several hours before serving.

Prepare rice as package directs, using 1/2 ... and peppers with salad dressing. Mix all ingredients together. ... before serving. Serves 12 to 15.

In a screw-top jar combine ... container combine cooked rice, pinto beans, black beans, ... transfer the chilled salad to a serving bowl. If ... peppers. Makes 16 servings.

Cook package wild rice in broth and water. Add ... cool slightly. Mix Italian dressing with lemon juice and ... Serve on bed of crisp lettuce.



Place above ingredients (in order) into cruet and shake. (Best if made 1 day ahead of time and chilled in refrigerator.)

Combine cooked brown rice, drained tomatoes and chilies, ... olives. In a small bowl, combine remaining ingredients. Add to rice mixture and toss.

Combine all ingredients and pour dressing and lime juice over. Mix and serve on lettuce.

Cook rice mixture according to package directions ... minutes. In large salad bowl mix tomatoes, broccoli florets, ... chilled tortellini and Italian dressing. Add basil, toss to blend. Serve immediately. Refrigerate leftovers.

Mix all together. Add dressing.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index