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Results 61 - 70 of 71 for italian pot roast
61. ITALIAN BEEF
Season roast with salt and pepper and ... roast in crock pot and add Italian dressing, also add enough water ... Serve on rolls or French bread.
62. ITALIAN BEEF
Combine spices in pan; bring ... pour over rump roast in crock pot. Cook until fork tender. ... spice broth in crock pot. Serve on hard rolls.
63. ITALIAN BEEF
Combine roast, dressing mix and water in crock pot. Turn crock pot on ... for garnish. Better make a double batch. Everyone will want seconds.
64. ITALIAN BEEF
Combine ingredients; pour over roast. Cook until meat flakes ... at medium in crock-pot overnight or during day. When ... like the crock-pot method).
65. ITALIAN BEEF
Trim fat from beef and ... in a crock pot on low. Bake until meat ... Leave in crock pot on low until serving time. Add hot water for more juice.
Shake garlic, onion and celery salt over roast. (Oregano and Accent may ... Put in crock pot and add 1 package onion ... on your favorite rolls.
Put all ingredients in crock pot and cook for 8 hours on low; remove meat and shred. Place meat back into crock pot for 2 hours.
Cook in crockpot for 8 ... (setting). Cool, Remove all fat. Shred and return to pot and cook slow 1 hour. Serve on Hoagie buns or French rolls.
Simmer until stock is made. ... stock into large pot and return meat to it. ... balls. Heat well. About 10 minutes before serving, add cheese cubes.
70. ITALIAN BEEF
Use a 9 x 13 ... pan or crock pot. Sprinkle meat with salt, ... all day in crock pot. Serve on hard rolls as a hot sandwich. Easy and delicious!
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