Results 61 - 70 of 145 for italian fish

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In hot butterd large non-stick ... inch strips. Arrange fish strips in bottom of casserole. ... sprinkle liberally with parsley. Makes 4 servings.

Brown tuna fish, garlic and parsley in ... basil and cook 5 minutes. Serve over spaghetti or fine noodles. Makes enough for 1 pound of spaghetti.

Put butter and olive oil ... and add drained Italian tomatoes. Add shell fish, parsley, sugar, salt, and ... fettucini or spaghetti. Serves 6.

Dress and leave fish whole. Place in large container. Take a pack of dry Italian salad dressing. Add water; mix ... and serve on mash potatoes.

Heat oven to 375 degrees. ... Parmesan cheese. Place fish fillets diagonally down center of ... remaining onion; baked, uncovered, for 3 minutes.



(OR - 1 pound scallops ... version, use more fish and less crackers and butter; ... butter-cream over crumbs. Bake at 350 degrees for 1/2 hour.

Preheat oven to 350°F. Place the fish in a baking dish and ... tender and flaky. Serve hot, garnished with dill sprigs and tomato wedges. Serves 4.

Preheat oven to 350 degrees. ... Parmesan cheese. Place fish fillets over broccoli. Sprinkle with ... uncovered until cheese melts. 4 to 6 servings.

Saute onion, oil and garlic. ... and salsa. Place fish in baking dish; top with ... 20 minutes or until fish flakes with fork. 4 to 6 servings.

NOTE: Orange-Ruffey has no fish taste for those non-fish lovers. ... bouillon, uncooked rice, Italian seasoning, and garlic powder. Microwave ... paprika and/or add cheese.

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