| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 87 for how to make polenta
61. POLENTA PIE
Combine cornmeal, sage, cumin, and ... minutes. Spoon this mixture over the cornmeal crust. Bake at 350 degrees for 30 minutes. Serves 3 to 4.
62. POLENTA
Mix milk, butter, eggs, sugar, ... chicken and on the top pour the rest of the mixture. Put the pan in the oven 300 degrees for 45 minutes to 1 hour.
Combine and bring to boil, stirring constantly, until very ... Put half of polenta in casserole then sauce on top and cheese, then remaining polenta.
64. POLENTA
Bring to a boil 3 cups cold ... sauce; fourth layer, polenta; fifth layer, grating cheese; sixth layer, fresh cheese; seventh layer, spaghetti sauce.
Brown sausage and onion in ... of salted water to a boil. Add cornmeal slowly ... cornmeal. Sprinkle remaining cheese. Repeat layers and serve at once.
66. POLENTA PIZZA
1. Place cornmeal in a ... and/or a spatula to pat it into place). 4. ... olive, Mozzarella, and tomato on top. Sprinkle generously with Parmesan.
Mix cornmeal and cold water ... from heat. Cool to room temperature. Spray a rectangular ... tomato is hot and cheese begins to melt. 6 servings.
68. POLENTA
Combine cornmeal, salt and cold water. Slowly add to boiling water, stirring constantly. Cook ... cheese and tomato sauce. This is a side dish.
In a saucepan, combine milk, ... salt and bring to a simmer over medium heat. ... 35 minutes. Serve warm, sprinkled with confectioners' sugar.
70. POLENTA PIE
Cook ground meat, mushrooms, green pepper, onions and garlic. Remove from heat. In bowl mix egg, bread crumbs, the teaspoon of salt and ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables