| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 254 for hock tomato
61. BEAN SOUP
Drain the soaked beans and reserve. Place the ham bones in a stock pot and cover with 6 cups water. Bring to a boil, skim residue from the ...
62. MIXED BEAN SOUP
Sort and wash bean mix; ... pepper, and ham hock. Cover; boil. Simmer 1 ... Makes 2 1/2 quarts. Keep covered in refrigerator; improves with age.
63. PORK AND BEANS
Soak, rinse and drain pinto ... add 1 can tomato sauce, chili powder, and garlic ... May add additional seasonings, onions, etc. for added taste.
Make meatballs from the hamburger and set aside. (You can brown the meatballs if you wish, but they cook very well if added to the sauce ...
65. HAM AND LENTILS
Soak lentils in water for 1 hour. Cook ham hocks until done, remove skin. In ... (you may substitute a left over ham bone for hocks.) Serves 8.
66. HAM BONE SOUP
Boil ham in water with pepper and onions. If ham has been previously cooked, 2 hours will be sufficient; if not, 3 hours. Do not add salt ...
Let peas soak overnight. Bring ... Add peas, ham hock or bones, celery, onion, garlic, ... remaining ingredients as condiments when serving. Serves 16.
68. MOM'S PINK BEANS
Soak beans overnight with no salt. Next day, drain water. Add new water to beans enough to cover them. Cook slowly until tender. Add all ...
69. COWBOY BEANS
Rinse beans. Combine beans and ... to beans. Add tomato paste, chopped chili peppers and ... are tender. Add more water if needed. 6-8 servings.
Put sausage, ham hock, onion and water in ... potatoes, cabbage and tomato sauce. Cover and continue cooking ... adding more water if necessary.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables