Results 61 - 70 of 738 for hash brown casserole

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Mix hash browns, soup, sour cream, onion ... Pour mixture into casserole dish. Sprinkle remaining cheese over ... 350°F for 30 to 45 minutes.

Thaw hash browns. Combine sour cream, soup, ... x 13 inch casserole. Sprinkle with corn flakes ... uncovered at 350 degrees for 45 to 50 minutes.

Pour 1/4 cup melted butter ... cups of frozen hash browns. Mix soup, sour cream, ... 20 minutes, turning dish 1/4 turn 4 times during cooking.

Pour hot water over hash browns. Let stand 10 minutes. ... at 350 degrees for 35 minutes or until potatoes are tender, set. Good for breakfast.

Put hash browns in 9 x 13 baking ... over potatoes. Top with crumbs, then drizzle melted butter over the crumbs. Bake 45 minutes at 350 degrees.



Layer all ingredients, starting with hash browns, butter, etc. Bake at 350°F for 30 minutes.

Completely thaw hashbrowns. Slightly cook onion in melted butter. Mix with hashbrowns, sour cream, soup, cheese, salt and pepper. Pour into ...

Mix hash browns, soup, salt, sour cream ... greased 3 quart casserole. Top with melted butter. Bake at 325 degrees for 30 minutes or until brown.

Thaw the hash brown potatoes and blend in sour ... 1/2 stick of melted butter. Put on top of casserole and bake in 350°F oven for 45 minutes.

Let hash browns sit out about 30 minutes before mixing with remaining ingredients. Bake at 375°F for approximately 1 hour.

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