Preheat oven to 350 degrees. Trim skin and fat from ham, leaving a thin layer ... Sprinkle top with brown sugar and pour apple juice into ... juices. Serves about 20.
Ingredients: 7 (apricots .. ham .. juice .. lbs. .. mustard .. sugar ...)
Cut ham in squares on top. Half ... done, baste this glaze several times. Put water in ... on toothpick. Smear brown sugar over top. Pour juice over. ... - 3 1/2 hours.
In 2 quart saucepan stir corn syrup, brown sugar, mustard, and ginger. Bring ... 1/2 cup on ham during last hour of baking. ... juice to remaining glaze. Serve warm with ham. ... sauce as directed above.
Mix sugar, cornstarch, and salt in ... 2 minutes. Cut ham into 1/2 inch slices but ... is done, pour glaze over ham and between slices. For 1-3 pound ham.
Ingredients: 6 (cornstarch .. juice .. mustard .. salt .. syrup ...)
In 2 quart saucepan stir corn syrup, brown sugar, mustard and ginger. Bring ... 1/2 cup on ham during last hour of baking. ... juice to remaining glaze. Serve warm with ham. ... sauce as directed above.