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Results 61 - 70 of 167 for ground beef enchiladas
Preheat oven to 400 degrees. ... of cheese. Add beef mixture next, put some taco ... cheese and sauce oven the top and let cheese melt in oven.
Brown beef; drain well. Stir in ... over top of enchiladas. Sprinkle with chilies. Top ... 30 minutes. Serve immediately. Makes 12 enchiladas.
Brown meat in large skillet. ... meat, then add enchilada sauce. Heat through. Grease a ... chips. Bake at 325 degrees for 30 minutes. Serves 4.
64. BEEF ENCHILADAS
Cook and stir beef in large skillet until light ... Pour sauce over enchiladas; sprinkle with remaining cheese. ... until bubbly, about 20 minutes.
Brown beef adding onion just before done ... melted. Pour over enchiladas. Heat in 350 degrees ... bubbly and serve hot. Will also freeze well.
Brown ground beef with chili power and season ... Cheddar cheese. Cover with foil. Bake 20 minutes at 350 degrees. Uncover, cook 5 more minutes.
67. BEEF ENCHILADA
Brown beef in oil in skillet. Add ... 3 to 5 minutes until cheese has melted. Serve. Makes 4 servings, containing less than 350 calories each.
In large frying pan, sauté ... the pan. Add ground chuck or sirloin and sauté ... each piece into enchilada sauce (still in can) and ... slices and remaining olives.
Cook meat. Add garlic, chilies and mushrooms. Cook 5 minutes. Combine soups and sour cream. Add to meat mixture. Stir well. Cut tortillas ...
Brown ground meat and drain well. Stir ... cheese on top. Bake at 350°F for 20 to 25 minutes or until cheese is melted and the dish is hot.
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