| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 1,830 for green beans vinegar
Wash and drain beans; trim ends. Cover beans ... In saucepan, combine vinegar, 3 cups water, pickling ... water bath 10 minutes. Makes 4 pints.
Fry bacon until crisp; then ... set aside. Cook beans in 1 cup water with vinegar, sugar, bacon fat, salt ... them sweet or sour. Serves 6-8.
Toss these together and let stand at least 1 hour, or preferably overnight. Drain well again and toss with dressing (see below) before ...
If you are looking for more fiber in your diet, this is excellent! Also good for take-alongs (picnics, etc.). Mix all ingredients except ...
65. FOUR BEAN SALAD
In 1 tablespoon ghee or ... and Gorgonzola cheeses, vinegar, olive oil, garlic, Stevia, ... refrigerator for 2 hours to blend flavors. Serves 6 to 10.
Prepare grill for indirect heating. ... salad dressing mix, vinegar, and oil until blended. ... high heat, add beans. Cook until just tender, ... basil with remaining dressing.
Mix these tasty ingredients in a large wooden bowl. Place then in a refrigerator but covered with non-phalate containing saran wrap (if ...
In large pot, brown ground ... Sauté onions and green pepper and mushrooms. Add brown sugar and vinegar until smooth. Add ground beef ... prefer. Serve and enjoy!
Bring to a boil all ingredients except the beans. Simmer mixture 1 minute, ... minutes more. Cool and refrigerate overnight. Keeps well. 'Connor
Cut off ends from beans and discard. Wash beans and ... together and pour over beans. Let marinate in the refrigerator a few hours before serving.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables