Cut a pocket lengthwise in each breast, starting with the thick ... parsley, onion and garlic salt. Place approximately 1/4 cup ... each breast. Put stuffed breasts into a 9 x 13 ... over pasta. Serves 4.
In a large bowl, combine ... Parmesan, Swiss, celery, garlic, and onions; mix well. ... well. Stuff the chicken and use toothpick to secure. ... 10-12 minutes. Serves 4.
Combine sour cream, seasoned salt, ... Worcestershire sauce, paprika, garlic salt and pepper. Add chicken to sour cream, mix and ... in crumbs. Roll breast and arrange in single layer ... until tender and brown.
Ingredients: 12 (cream .. juice .. paprika .. salt .. sauce ...)
Mix sour cream, lemon juice, Worcestershire sauce, and garlic together. Crush stuffing mix into fine crumbs. Dip breasts into sour cream mixture, then ... Bake 15 more minutes.
Ingredients: 7 (bones .. cream .. juice .. salt .. sauce ...)