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Results 61 - 70 of 732 for fruit salad pudding
61. FRUIT SALAD
Drain the pears, peaches and pineapple. Put fruit mixture into a large bowl. ... Sprinkle with dry pudding mix. Let set several hours before serving. Refrigerate leftovers.
62. FRUIT SALAD
Stir together just to moisten pudding mix and keep in refrigerator.
(Butterscotch, vanilla, lemon are good). Mix fruit cocktail and pudding mix, fold in Cool Whip and then the marshmallows. Refrigerate.
A little milk can be added to make it thinner if needed. I mix it together with my fruit as a salad rather than using it as a dip.
65. FRUIT SALAD
Drain pineapple juice into bowl. Add pudding and Tang. Beat well with ... dissolved. Stir in apples first, then other fruits. Keep refrigerated.
66. FRUIT SALAD
Drain 1 cup liquid from fruit. Mix with pudding mix in saucepan and bring ... minute). Cool, then add fruit. Makes a plain fruit salad special!
Use 1 cup of pineapple juice to mix with pudding mix and beat at high speed. Pour pudding mix over other ingredients. 10 to 12 servings.
Drain all fruit. Mix pudding, milk, orange juice, and yogurt well. Add fruit and chill well.
Drain fruit and reserve 2 cups juice. Cook the pudding, using juice instead of ... serving, add fresh strawberries, bananas, nuts, etc. Enjoy!
Drain chunk pineapple and orange ... large bowl, combine fruits. Sprinkle pudding mix into reserved liquid; mix ... or coconut. This salad keeps well and may be made a day or two ahead.
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