Results 61 - 70 of 188 for flavored coffees

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Spread ice cream in crust, and freeze until firm. Spread frosting over ice cream, and garnish with pecan halves. Freeze until firm. Thaw ...

Place all ingredients in blender. Mix on high until thick.

Mix all ingredients together. Dough will be very thick. Mix: Use tube pan. Place some of the cake mixture in pan, then add some of the ...

Combine: Mix in saucepan. Cook over low heat until sugar dissolves. On a well floured board, roll 1/3 of dough into a narrow oblong, 1/3 ...

Mix ingredients in I well and set aside. Grease tube pan well. Sprinkle bottom well with sugar mix (II). Put some sugar mix in batter, then ...



Mix well and serve immediately.

Combine egg, sugar and oil. Mix until light yellow. Sift together flour and cinnamon. Stir into egg mixture. This will be very stiff. Add ...

Mix in ungreased 13 x 9 pan: brown sugar, chopped nuts, maple syrup, and 1/4 cup melted butter. Blend cream cheese with confectioners sugar ...

Soften raisins by boiling them in a small amount of water until water evaporates; set aside. Combine flour, salt, Crisco, butter and sugar ...

Mix all ingredients together in order shown. Transfer to Bundt cake pan and bake at 350 degrees for 45 minutes.

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